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Mathilde Boisseau

Hennessy

Wine Director

Description

Mathilde Boisseau is a graduate of the Purpan Agricultural Engineering School in Toulouse and holds a National Diploma in Oenology (D.N.O.) from the University of Bordeaux. In 2011, Mathilde joined Château Lynch-Bages, a Médoc Grand Cru Classé, and Château Ormes de Pez, both part of the Cazes family group, as Deputy Technical Director. In summer 2014, Mathilde moved to Maison Hennessy to become Head of Vineyard Operations, responsible for the technical management of Hennessy's 180-hectare vineyard. Her expertise was recognized in 2019 when she was confirmed as a member of the tasting committee. Appointed Vine and Wine Director on October 1, 2020, Mathilde's mission is to define and implement a strategy supporting 1,600 partner winegrowers in improving quality and transitioning towards an increasingly sustainable viticulture model.

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JOINING FORCES FOR SOIL HEALTH IN COGNAC VINEYARDS
AGORA D
Jun 3, 2026
3:50 PM4:20 PM

JOINING FORCES FOR SOIL HEALTH IN COGNAC VINEYARDS

A case study of collaboration between competitors aimed at creating a soil health baseline dataset in the Cognac terroir. We'll discuss how business and science are working together to promote soil...
Speakers:
Mathilde Boisseau
HennessyWine Director
Lionel Ranjard
INRAE DijonResearch Director in Soil Ecology and Agroecology at INRAE
Julien Chadutaud
Pernod RicardVineyard Manager
Moderator:
Frédéric Denhez
Questions d'environnementJournalist, Writer, Environmental Engineer
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