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Béatrice Merlo

HEC Paris

Student

Description

Beatrice Merlo is currently pursuing a Master’s degree in Sustainability and Social Innovation at HEC Paris, following her graduation from EHL Hospitality Business School. Passionate about building more sustainable food systems through hospitality and consumer-facing innovation, she is particularly interested in how food consumption and restaurant ecosystems can drive meaningful change. As a board member of EHLsmile, she contributes to co-creating and revamping vocational hospitality programs for underprivileged youth, helping make hospitality education more inclusive and impactful.

This speaker will talk about

Find here the list of all the sessions presented by this speaker in order not to miss any of it.
STUDENTS' PERSPECTIVES : FUTURE LEADERS ON SOIL REGENERATION 🔉
AGORA C
Jun 4, 2026
9:30 AM10:10 AM

STUDENTS' PERSPECTIVES : FUTURE LEADERS ON SOIL REGENERATION 🔉

Students from EHL, HEC, AgroParisTech, and Sciences Po share their vision for the future of soil regeneration, how the issue is addressed in their studies and their expectations for the businesses,...
Speakers:
Emilie Leyva
EHL Hospitality Business SchoolMaster's Student
Béatrice Merlo
HEC ParisStudent
Oscar Funes
Sciences PoTeaching Assistant
Gabin Alvarez Silva
AgroParisTechStudent
Moderator:
Marie Lallement
VivaeProject Officer
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